So, on a whim, today my cousin and I figured out that maybe all my health issues have come from the fact that my body doesn't like me eating wheat.
Upon further research and digging, it turns out, one of the most common problems celiac people (those who cannot tolerate wheat) experience is vitamin deficiency that could never be explained by any other factor...ie my b12 deficiency.
I'll definitely go get the blood test to make sure that's what it is, but today, I'm on day one of a gluten-free diet.
Thank god for Trader Joes and their easy to read labels, because otherwise I'd be standing in the fresh meat section at Ralphs looking like a Somalian child only Sally Struthers could help...for just 26cents per day, I may add.
Let's see how well this works out.
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